I have been really busy for the last few days and will be for another two or three with the canning that was started a few days ago. I didn't realize there was so much food in the deep freezes that was shouting out "Please cook and can me...I will have frost burn in no time"....:)
This is the Cherry and Bakeapple (Cloudberry) Jams that I made and was very successful with it...Tastes Yummy...This is the first time I have made Cherry jam; actually it was berries intended to be used to make Wine but of course, it didn't make it to its intended use, but that is ok.
Then today was busier than the rest as we (My DH and & ) made this beautiful "Sweet and Sour Beef"...It is a delicious recipe. If any of you would like it, I will gladly pass it on...It is made using large amounts of beef, etc., as you can see.
The one thing about all of this wonderful food is that there is always plenty to share with friends and family...I will try some day to get a photo of our storage cupboards..:)
Tomorrow it is Boiled Beans and then Ground Beef... Sorry for the long post...enjoy your weekend...Happy St. Paddy's Day to those of you who celebrate.!!!!!